Wednesday, 27 April 2016 - 7:30pm

Share your neatest kitchen short-cut, time-saver, trick. Don’t think “everyone will know that” – they won’t and you might just change someone’s kitchen life forever! It might be a recipe twist, a secret or substitute ingredient, a way of cooking something to get an effect or cheat way of preparing something.

Tasting: Welcome to Spring – a savoury and a sweet dish which ‘says’ Spring.

            To join in contact: Jane Bird                     

01462 486947 07966 673092

Contact Details: 

See Group Contact.